Best Peanut Butter Pie

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Creamy, dreamy, and undeniably decadent, this Best Peanut Butter Pie is a slice of pure dessert bliss. With layers of velvety peanut butter mousse, fluffy whipped topping, and a crunchy cookie crust, it’s a no-bake wonder that brings smiles from the first bite. Whether you’re whipping it up for a holiday gathering or craving a late-night indulgence, this pie delivers comfort and joy in every creamy forkful.

It’s the kind of dessert that feels nostalgic yet luxurious. Each bite melts in your mouth, leaving behind the perfect balance of sweet, salty, and nutty flavors. And the best part? You don’t even have to turn on your oven.

Why You’ll Love This Best Peanut Butter Pie

• No-bake magic — ideal for warm weather or when your oven is already working overtime.
• Only a handful of ingredients needed.
• Make-ahead friendly for parties or holidays.
• A true crowd-pleaser that hits the sweet tooth perfectly.
• Versatile crust options from graham cracker to chocolate cookie.

What Kind of Peanut Butter Should I Use?

Stick to creamy, shelf-stable peanut butter like Jif or Skippy for best results. Natural peanut butter tends to separate and can alter the texture of the pie. You want a smooth and consistent peanut butter flavor throughout the filling.

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Ingredients for the Best Peanut Butter Pie

Each ingredient in this no-bake delight brings a unique touch to create a luscious pie that feels like it came straight from a bakery display.

• Creamy peanut butter: The heart of the recipe, providing nutty richness.
• Cream cheese: Adds tang and stability to the filling.
• Powdered sugar: Sweetens the filling while keeping it smooth.
• Whipped topping: Lightens the filling into a mousse-like texture.
• Graham cracker crust or Oreo crust: A crunchy base that contrasts perfectly with the creamy filling.
• Crushed peanuts or cookie crumbs (optional): Adds texture and a hint of crunch on top.

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How To Make the Best Peanut Butter Pie

Step 1: Create the Creamy Filling

In a mixing bowl, beat together the cream cheese and peanut butter until smooth. Add powdered sugar and blend until incorporated.

Step 2: Fold in the Whipped Topping

Gently fold in the whipped topping with a spatula to keep the filling airy and light.

Step 3: Fill the Crust

Spoon the peanut butter mixture into the prepared crust and smooth the top with a spatula.

Step 4: Chill to Set

Refrigerate the pie for at least 4 hours, or overnight if possible. This helps firm up the filling and deepen the flavors.

Step 5: Add Optional Toppings

Before serving, sprinkle crushed peanuts or cookie crumbs on top for added crunch and visual appeal.

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How to Serve and Store This Peanut Butter Pie

This pie serves 8 generous slices and is best served chilled. Use a sharp, warm knife for clean slices. It pairs perfectly with a dollop of whipped cream or a drizzle of chocolate syrup.

To store, cover the pie tightly and refrigerate for up to 5 days. For longer storage, freeze individual slices and thaw in the fridge overnight. The texture remains silky even after freezing, making it a great make-ahead dessert.

What to Serve With Peanut Butter Pie?

Chocolate-Dipped Strawberries

The tartness and freshness of berries are a perfect match for the rich, creamy pie.

Iced Coffee or Cold Brew

A chilled coffee drink cuts through the richness and adds a bold contrast.

Salted Pretzels

Crunchy, salty snacks provide a nice balance and textural contrast.

Vanilla Ice Cream

For the ultimate indulgence, add a scoop on the side and let it melt over the pie.

Chopped Candied Bacon

If you’re feeling bold, the smoky-sweet combo with peanut butter is unforgettable.

Fresh Banana Slices

Layered on the plate or blended into a sauce, bananas love peanut butter.

Milkshakes

Peanut butter pie with a thick vanilla milkshake? Yes, please.

A Glass of Milk

Classic, timeless, and always perfect.

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Want More Dessert Ideas?

If you loved this peanut butter pie, explore more irresistible dessert creations on Nora Nosh:

• Amish Peanut Butter Cream Pie for a classic twist.
• Cherry Chocolate Cheesecake if you’re craving bold and fruity.
• Magic Lemon Cobbler for a zingy, sunshine-sweet treat.
• Hot Fudge Sundae Brownie Cheesecake for deep chocolate lovers.
• Jimmy Carter’s Peanut Butter Cookies if you’re still in the peanut butter zone.

Save This Pin For Later

📌 Save this recipe to your Pinterest dessert board so you can come back to it any time.

And let me know in the comments how yours turned out. Did you sprinkle chopped peanuts on top? Or maybe added a swirl of chocolate?

I love hearing how others make these recipes their own. Questions are welcome too—let’s help each other bake smarter.

Explore beautifully curated health-boosting drinks on Nora Nosh Recipes and discover your new go-to for feeling great!

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