Classic Macaroni and Cheese Recipe

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There’s something deeply comforting about a bubbling dish of homemade macaroni and cheese straight out of the oven. With its golden, crispy top and velvety interior, this Classic Macaroni and Cheese Recipe delivers rich, cheesy goodness in every bite. It’s the kind of dish that brings families to the table and makes dinner feel like a special occasion.

Whether you’re preparing it as a hearty side or a satisfying main, this baked mac and cheese is nostalgic and undeniably delicious. The balance of sharp cheddar and creamy béchamel makes it irresistibly smooth, while the buttery breadcrumbs on top add the perfect crunch.

Why You’ll Love This Classic Macaroni and Cheese Recipe

This recipe is comfort food at its finest. It uses basic pantry staples, comes together in under an hour, and is a guaranteed crowd-pleaser. It’s also endlessly customizable—add bacon, jalapeños, or swap cheeses to make it your own. Kids love it, adults devour it, and leftovers are rare.

What Kind of Cheese Should I Use?

Cheddar is the star here, and we recommend using sharp or extra-sharp cheddar for that bold flavor that cuts through the richness. For a silkier melt, combining cheddar with a bit of mozzarella or Monterey Jack can offer a smoother, gooier texture. Avoid pre-shredded cheese when possible, as it often contains anti-caking agents that prevent smooth melting.

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Ingredients for the Classic Macaroni and Cheese Recipe

A great baked mac and cheese starts with quality ingredients that create both flavor and texture.

• Elbow Macaroni: The classic shape for catching and holding onto that creamy cheese sauce.
• Unsalted Butter: Used for the roux and the breadcrumb topping; it adds richness.
• All-Purpose Flour: Thickens the cheese sauce to achieve that perfect creamy consistency.
• Whole Milk & Heavy Cream: This duo brings balance—milk for lightness, cream for richness.
• Sharp Cheddar Cheese: The hero of the dish. Opt for freshly grated cheese for better melt and flavor.
• Mozzarella Cheese (optional): Adds stretch and gooeyness if you love a stringy melt.
• Salt & Black Pepper: To season the sauce without overpowering the cheese.
• Ground Mustard or Dijon Mustard: Adds a subtle tang and depth that enhances the cheese.
• Breadcrumbs (preferably Panko): Toasted on top for a golden, crispy crust.

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How To Make the Classic Macaroni and Cheese Recipe

Creating this cozy classic at home is easier than you might think. Here’s a step-by-step guide to get that perfect balance of creamy and crispy:

Step 1: Boil the Pasta

Cook your elbow macaroni in salted water just until al dente. It will continue cooking in the oven, so avoid overboiling. Drain and set aside.

Step 2: Make the Roux

In a large saucepan, melt butter over medium heat. Whisk in the flour to create a roux. Cook for about 1 minute, stirring constantly, until it forms a paste and smells nutty.

Step 3: Create the Cheese Sauce

Gradually whisk in milk and cream, ensuring no lumps form. Continue to whisk until the mixture thickens slightly. Then, stir in grated cheddar and optional mozzarella until melted. Season with salt, pepper, and mustard.

Step 4: Combine Pasta and Sauce

Add the cooked macaroni into the cheese sauce and stir until evenly coated.

Step 5: Assemble and Bake

Transfer the mixture into a greased baking dish. Sprinkle breadcrumbs evenly over the top and dot with butter or a drizzle of olive oil.

Step 6: Bake to Perfection

Bake in a preheated oven at 350°F (175°C) for 20-25 minutes or until bubbly and golden brown on top.

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How to Serve and Store This Classic Macaroni and Cheese Recipe

This cheesy wonder is best served fresh from the oven when the top is perfectly golden and the inside irresistibly creamy. It makes a fantastic main dish for weeknights or a stellar side for holiday feasts.

This recipe comfortably feeds 6 to 8 people, depending on portion size. It’s ideal for gatherings, potlucks, or meal prepping for the week.

To store, let the mac and cheese cool completely. Transfer leftovers to an airtight container and refrigerate for up to 4 days. Reheat in the oven at 325°F until warmed through, adding a splash of milk to restore creaminess. For longer storage, freeze individual portions and reheat directly from frozen.

What to Serve With Classic Macaroni and Cheese?

Looking to complete your meal? Here are some pairings that elevate your cheesy dish:

H3: Garlic Parmesan Cheeseburger Bombs

These savory bites pack a meaty punch and make a fun appetizer or side. Try Garlic Parmesan Cheeseburger Bombs

H3: Crispy Fried Mushrooms

Crispy, savory mushrooms add earthy contrast and texture.

H3: Creamy Broccoli Cheddar Soup

Double the comfort with this cozy soup, perfect for a rainy day.

H3: Buttery Garlic Pork Chops

Balance the rich mac with juicy pork chops glazed in garlic butter.

H3: Tangy Coleslaw

A light and crunchy coleslaw cuts through the creaminess beautifully.

H3: Oven-Roasted Brussels Sprouts

Their slightly bitter edge plays well with creamy cheese dishes.

H3: Classic Green Salad

Sometimes simplicity is key. A refreshing salad with vinaigrette lightens up the plate.

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Want More Pasta Comfort Food Ideas?

If this Classic Macaroni and Cheese hit the spot, you’ll definitely want to try these other comforting favorites from the NoraNosh kitchen:

• Creamy Beef and Shells — One pan and packed with savory richness.
• Beef Pasta in a Creamy Garlic Sauce — Bold flavors meet silky sauce.
• Garlic Butter Shrimp Scampi Lasagna — A seafood twist with layers of decadence.
• Creamy Ground Beef Alfredo Pasta — Cheesy, beefy, and utterly satisfying.
• Cheesy Zucchini Casserole — A cheesy veggie bake that pairs beautifully.

Save This Pin For Later

📌 Save this recipe to your Pinterest comfort food board so you can find it whenever that craving hits!

And if you give this Classic Macaroni and Cheese a go, let me know in the comments. Did you add bacon? Use a special cheese blend? Maybe tossed in some jalapeños for heat?

Hearing how you make these recipes your own brings this kitchen to life. Questions are welcome too—let’s inspire each other to cook better, bolder meals.

Explore even more cozy, flavorful ideas on NoraNosh Recipes on Pinterest and discover your next go-to comfort dish!

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