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Creamy Garlic and Herb Mashed Potatoes


  • Author: Nora Sinclair
  • Total Time: 31 minute
  • Yield: Serves 10-12

Description

Looking for the perfect party appetizer that’s easy, impressive, and packed with flavor? This Irresistible Cheddar Ranch Cheese Ball checks all the boxes. It’s the kind of quick appetizer that fits right into your holiday table, game day spread, or potluck party line-up. Blending sharp cheddar with ranch seasoning and cream cheese, then rolling it in crunchy toasted almonds or pecans, it creates the ultimate creamy-crunchy balance that keeps guests coming back for more.

Whether you’re after fun party food ideas, simple appetizer recipes, or no-bake snack recipes that travel well, this cheese ball delivers with minimal prep and maximum flavor. It’s a go-to for everything from casual gatherings to festive celebrations. Creamy, savory, and easy to prep ahead—this is one dish you’ll keep coming back to.


Ingredients

16 oz cream cheese, softened

2 cups shredded sharp cheddar cheese

1 packet (1 oz) ranch seasoning mix

1/4 cup finely chopped fresh chives or green onions

1 tsp garlic powder

1/2 tsp smoked paprika (optional)

1 cup chopped toasted almonds or pecans

Fresh herbs or greens, for garnish (optional)

Crackers, bagel chips, or vegetables for serving


Instructions

  1. Allow the cream cheese to soften at room temperature for 30 minutes.
  2. In a mixing bowl, blend softened cream cheese, shredded cheddar, ranch mix, garlic powder, paprika, and chopped chives. Mix until smooth.
  3. Transfer the mixture onto plastic wrap and shape into a ball. Chill for at least 1 hour.
  4. Unwrap and roll the cheese ball in toasted chopped nuts until evenly coated.
  5. Serve chilled with crackers or veggies. Let it sit at room temperature for 10 minutes for easy spreading.
  • Prep Time: 15 minutes (plus 1 hour chilling)
  • Cook Time: None
  • Category: Appetizer