Description
Craving wings without the grease and mess? These Crispy Air Fryer Ranch Wings are your answer! Quick to prep, irresistibly crunchy, and loaded with zesty ranch flavor, they’re a perfect pick for party snacks, easy dinners, or game day spreads. With just a few ingredients and minimal oil, this is an easy recipe that packs a flavorful punch. Whether you’re into healthy snacks, looking for new food ideas, or just want quick dinner or appetizer inspiration—this one ticks all the boxes.
Ingredients
2 pounds chicken wings, split and tips removed
1 tablespoon olive oil
1 ounce dry ranch seasoning mix
1 tablespoon baking powder
1 teaspoon salt
½ teaspoon black pepper
Instructions
1. Pat the chicken wings dry thoroughly using paper towels.
2. Toss wings with olive oil, ranch seasoning, baking powder, salt, and pepper in a large bowl.
3. Preheat the air fryer to 400°F.
4. Arrange wings in a single layer, not touching, in the air fryer basket.
5. Air fry for 20–25 minutes, flipping halfway through.
6. Ensure wings reach 165°F internal temperature and appear golden and crispy.
7. Let rest 2–3 minutes and serve with dip.
Notes
Make sure wings are completely dry before seasoning—moisture prevents crispiness.
Don’t overcrowd the air fryer; work in batches for the best results.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 4 wings
- Calories: 310
- Sugar: 0g
- Sodium: 780mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 95mg
Keywords: ranch wings, air fryer wings, crispy chicken wings, easy chicken snacks