Description
Satisfy your craving for something hearty, cheesy, and quick with this Easy Grilled Chicken Cordon Bleu Sandwich. Juicy grilled chicken breast meets savory slices of ham, melted Swiss cheese, and tangy Dijon mustard, all tucked into a golden, toasted baguette. Whether you’re after a quick lunch, easy dinner, or a comforting snack, this recipe brings all the flavors of classic Chicken Cordon Bleu with none of the hassle. A great fit for busy weeknights, weekend meals, and anyone looking for delicious food ideas. It’s a warm and easy recipe that ticks all the boxes for sandwich lovers looking for quick dinner or lunch ideas.
Ingredients
1 grilled chicken breast
2 slices ham
2 slices Swiss cheese
1 tablespoon Dijon mustard or honey mustard
1 leaf lettuce or small handful baby greens
2 slices tomato
1 crusty baguette or ciabatta roll
1 tablespoon butter (optional, for grilling)
Instructions
1. Season and grill the chicken breast for 6–8 minutes per side, until cooked through. Let rest, then slice.
2. Slice the bread lengthwise and spread butter or mayo if using. Toast until golden.
3. Layer grilled chicken, ham, and Swiss cheese. Add lettuce and tomato. Drizzle mustard.
4. Press sandwich in panini press or skillet and heat until cheese melts and warmed through.
5. Slice and serve warm.
Notes
Swap Swiss for provolone or mozzarella if you prefer a milder cheese.
Add sliced pickles or caramelized onions for extra punch.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Sandwich
- Method: Grilled
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 520
- Sugar: 4g
- Sodium: 1010mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 39g
- Cholesterol: 85mg