Description
Ready to surprise your family with an easy dessert they never saw coming? Easy Potato Candy is the old-fashioned treat you didn’t know you needed. It’s sweet, creamy, and beautifully nostalgic, made from simple pantry staples like mashed potatoes, powdered sugar, and peanut butter. Perfect for quick holiday candy platters, retro party spreads, or even as a homemade gift, this candy brings bold flavor and fun memories.
Whether you’re hunting for quick breakfast options, a unique sweet snack, or fun food ideas to entertain kids, this easy recipe checks all the boxes. It also makes a great conversation starter—who knew potatoes could turn into candy?
Ingredients
1/2 cup mashed potatoes (plain, no butter or seasoning)
6 to 7 cups powdered sugar (sifted)
1/2 teaspoon vanilla extract (optional)
1/2 cup creamy peanut butter
Extra powdered sugar for rolling
Instructions
- Boil and mash a medium potato until smooth. Measure out 1/2 cup and let it cool completely.
- Place mashed potato in a bowl and gradually mix in sifted powdered sugar until it forms a dough.
- Add vanilla extract if using, and stir to combine.
- Roll dough into a rectangle on a powdered sugar-dusted surface.
- Spread an even layer of peanut butter over the dough.
- Roll the dough into a log, wrap it, and refrigerate for at least 1 hour.
- Slice into 1/2-inch rounds, dust with powdered sugar, and serve.
- Prep Time: 15 minutes
- Chilling Time: 1 hour
- Category: Dessert