Description
Garlic Butter Steak Bites are the ultimate quick dinner with bold steakhouse flavor. Juicy seared steak cubes are tossed in rich garlic butter, creating an easy recipe that feels indulgent yet simple. Perfect for busy weeknights, easy dinner ideas, protein-packed meals, and comforting food ideas that never disappoint.
Ingredients
1 lb sirloin steak
3 tbsp unsalted butter
1 tbsp olive oil
4 cloves garlic minced
1 tsp salt
1/2 tsp black pepper
1 tsp fresh parsley chopped
Instructions
1. Cut the steak into evenly sized bite-sized cubes and pat them dry thoroughly.
2. Heat a large skillet over medium-high heat and add the olive oil.
3. Add the steak bites in a single layer and sear until browned on all sides.
4. Reduce heat and add butter and garlic, stirring gently until fragrant.
5. Remove from heat, garnish with parsley, and serve immediately.
Notes
Use high heat for the best sear.
Do not overcrowd the pan to keep the steak tender.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 420
- Sugar: 0 g
- Sodium: 620 mg
- Fat: 30 g
- Saturated Fat: 14 g
- Unsaturated Fat: 14 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 36 g
- Cholesterol: 120 mg