Description
Fall in love at first bite with these golden, buttery Heart-Shaped Breadsticks. Whether you’re planning a cozy dinner, looking for creative breakfast ideas, or need an easy recipe for parties or special occasions, these adorable breadsticks are the answer. With their soft, fluffy interior and perfectly crisp edges, they’re not just visually charming—they’re also irresistibly tasty. This food idea brings joy to both the eyes and the palate, making it a fantastic option for a quick breakfast treat, a cute dinner side, or even a healthy snack alternative when paired with dips. Ideal for Valentine’s Day or just to spread a little love any day of the year.
Ingredients
1 can refrigerated pizza dough (or homemade dough)
2 tablespoons melted butter
1 teaspoon garlic powder
1 teaspoon dried parsley or Italian seasoning
1 tablespoon everything bagel seasoning (or use sesame/poppy seeds)
2 tablespoons grated parmesan cheese (optional)
A pinch of sea salt
Instructions
- Preheat oven to 375°F (190°C) and prepare a baking sheet with parchment paper or light oil.
- Roll out the pizza dough into a large rectangle, about ¼-inch thick.
- Cut dough into 1-inch wide strips using a pizza cutter or knife.
- Roll each strip into a rope, fold in half, twist ends together and shape the top into a heart.
- Pinch the bottom to secure the shape.
- Mix melted butter with garlic powder and herbs. Brush over each heart.
- Sprinkle with everything seasoning, parmesan cheese, and sea salt.
- Bake for 12–15 minutes or until golden brown.
- Let cool slightly and serve warm with your favorite dip.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer