Hissy Fit Dip

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Hissy Fit Dip is the kind of creamy, cheesy, bacon-loaded appetizer that disappears before you even have a chance to set the bowl down. It’s rich, savory, and just a little bit indulgent — the perfect centerpiece for game day spreads, holiday gatherings, or casual weekends with friends.

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Hissy Fit Dip

One scoop delivers smooth cream cheese, melty cheddar, smoky bacon, and a subtle kick of spice. Paired with crackers or tortilla chips, it’s the ultimate party dip that keeps everyone coming back for “just one more bite.”


Why You’ll Love This Hissy Fit Dip

This Hissy Fit Dip is everything a warm party dip should be — creamy, bold, and incredibly satisfying.

It’s easy to prepare with simple pantry ingredients, bakes up beautifully in under 30 minutes, and feeds a crowd without much effort. You can make it ahead, customize the spice level, and serve it with everything from crackers to toasted baguette slices.

It’s also a guaranteed conversation starter. Once someone tastes it, they’ll immediately ask for the recipe.


What Makes Hissy Fit Dip So Irresistible?

The magic is in the balance of flavors. Cream cheese provides a rich base, sour cream keeps it smooth and scoopable, and sharp cheddar adds depth. Crispy bacon brings smoky crunch, while a touch of seasoning gives it that bold personality.

It’s hearty enough to feel substantial but still perfect for dipping — which makes it ideal for parties, tailgates, and family movie nights.


Ingredients for the Hissy Fit Dip

This Hissy Fit Dip relies on simple ingredients that each play an important role in creating its creamy, savory flavor.

Cream Cheese
The rich foundation of the dip. It provides that signature thick, creamy texture.

Sour Cream
Adds tanginess and keeps the dip smooth and easy to scoop.

Sharp Cheddar Cheese
Brings bold, cheesy flavor and melts beautifully into the mixture.

Cooked Bacon
Adds smoky, salty depth and a slight crunch throughout the dip.

Green Onions
Provide freshness and a mild onion bite to balance the richness.

Garlic Powder
Enhances the savory notes without overpowering the dip.

Paprika
Adds subtle warmth and beautiful color on top.

Salt and Black Pepper
Essential for balancing and enhancing all the flavors.


How To Make the Hissy Fit Dip

This Hissy Fit Dip comes together quickly and bakes into bubbly perfection. Follow these detailed steps for the best results.

Step 1: Prepare the Base

Soften the cream cheese to room temperature. In a large mixing bowl, combine the cream cheese and sour cream until smooth and lump-free.

Step 2: Add the Flavor

Stir in shredded sharp cheddar, most of the cooked crumbled bacon (reserve a little for topping), sliced green onions, garlic powder, salt, and black pepper. Mix thoroughly to distribute everything evenly.

Step 3: Transfer and Top

Spread the mixture into a greased baking dish. Sprinkle the reserved bacon and a light dusting of paprika over the top for extra flavor and color.

Step 4: Bake Until Bubbly

Bake at 375°F for about 20–25 minutes, or until the dip is hot, bubbly, and lightly golden around the edges.

Step 5: Serve Warm

Let it cool slightly before serving so it thickens just enough for perfect scooping.


Serving and Storing Hissy Fit Dip

This Hissy Fit Dip comfortably feeds about 8 to 10 people as an appetizer.

Serve it warm straight from the oven with tortilla chips, buttery crackers, toasted baguette slices, or even fresh veggie sticks. For parties, keep it warm in a small slow cooker on the low setting.

To store leftovers, place them in an airtight container and refrigerate for up to 3 days. Reheat gently in the oven or microwave until warmed through. Stir before serving again to restore its creamy texture.


What to Serve With Hissy Fit Dip?

Pairing the right sides makes this dip even better. Try serving it with:

Buttery Crackers

A classic choice that complements the creamy texture.

Tortilla Chips

Perfect for scooping generous portions without breaking.

Toasted Baguette Slices

Adds a crisp, sturdy base for thicker scoops.

Pretzel Crisps

The salty crunch pairs beautifully with the smoky bacon.

Fresh Veggie Sticks

Carrots, celery, and bell peppers offer a refreshing contrast.

Pita Chips

Another sturdy option that holds up well to the rich dip.


Want More Delicious Dip Ideas?

If you love this Hissy Fit Dip, you’ll definitely want to explore more crowd-pleasing appetizers:

• Try this bold and flavorful Spicy Sailors Dip
https://noranosh.com/spicy-sailors-dip/

• For a creamy, addictive classic, check out Creamy Irresistible Crack Dip
https://noranosh.com/creamy-irresistible-crack-dip/

• Looking for something with heat? Don’t miss Jalapeno Popper Dip
https://noranosh.com/jalapeno-popper-dip/

• Add some Southern flair with Shut Yo Mouth Sauce
https://noranosh.com/shut-yo-mouth-sauce-a-bold-and-flavorful-kick/

You can also discover even more daily recipe inspiration on my Pinterest:
https://www.pinterest.com/noranoshrecipes/


Save This Pin For Later

📌 Save this Hissy Fit Dip to your Pinterest appetizer board so you can come back to it anytime.

And let me know in the comments how yours turned out. Did you add extra spice? Maybe mix in a different cheese?

I love hearing how everyone makes these recipes their own. Questions are always welcome — let’s make cooking even more fun together!

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Hissy Fit Dip

Hissy Fit Dip


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  • Author: Nora
  • Total Time: 35 minutes
  • Yield: 8 servings
  • Diet: Gluten Free

Description

Get ready to wow your guests with this ultra-creamy, cheesy Hissy Fit Dip that’s loaded with crispy bacon, sharp cheddar, and bold savory flavor. This easy appetizer recipe is perfect for game day, holiday gatherings, potlucks, or any party spread. Baked until hot and bubbly, this warm dip delivers comfort food vibes in every scoop. Whether you’re looking for easy appetizer ideas, party food ideas, or a quick snack recipe to share, this crowd-pleasing dip is guaranteed to disappear fast. Serve it with crackers, chips, or toasted bread for a simple yet unforgettable dish everyone will love.


Ingredients

16 oz cream cheese softened

1 cup sour cream

2 cups sharp cheddar cheese shredded

8 slices bacon cooked and crumbled

3 green onions sliced

1 teaspoon garlic powder

1/2 teaspoon paprika plus extra for topping

1/2 teaspoon salt

1/4 teaspoon black pepper


Instructions

1. Preheat oven to 375°F and lightly grease a small baking dish.

2. In a large mixing bowl combine softened cream cheese and sour cream until smooth.

3. Stir in shredded cheddar cheese, most of the crumbled bacon reserving some for topping, sliced green onions, garlic powder, salt, and black pepper.

4. Spread mixture evenly into the prepared baking dish.

5. Sprinkle reserved bacon and a light dusting of paprika over the top.

6. Bake for 20 to 25 minutes until hot, bubbly, and lightly golden around the edges.

7. Let cool slightly before serving and enjoy warm with chips or crackers.

Notes

Be sure the cream cheese is fully softened before mixing to prevent lumps and ensure a perfectly smooth, creamy dip texture.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 2g
  • Sodium: 520mg
  • Fat: 28g
  • Saturated Fat: 15g
  • Unsaturated Fat: 11g
  • Trans Fat: 0.5g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 12g
  • Cholesterol: 75mg

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