Hot Brown Sugar Shaken Espresso

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With its cozy swirl of brown sugar, espresso, and creamy milk, the Hot Brown Sugar Shaken Espresso is a coffeehouse classic brought to your own kitchen. This drink takes everything you love about a shaken iced espresso and makes it warm, spiced, and comforting—perfect for chilly mornings or an indulgent afternoon break.

A frothy, cinnamon-kissed layer tops this velvety espresso, and the brown sugar adds a rich molasses depth that’s beautifully balanced with the espresso’s intensity. Whether you need a caffeine boost or a little moment of luxury, this drink delivers.

Why You’ll Love This Hot Brown Sugar Shaken Espresso

• It’s a quick, cozy treat you can whip up in 5 minutes.
• Tastes just like your favorite coffee shop drink—without the drive-thru.
• Balanced sweetness, bold espresso, and creamy milk froth.
• Customizable: use your milk of choice or add vanilla.

What Kind of Espresso Should I Use?

Use a bold, rich espresso roast for best flavor. A dark roast espresso pod (for machines) or freshly brewed espresso shot from an espresso maker is ideal. If you don’t have espresso on hand, strong brewed coffee or instant espresso powder can be a decent substitute.

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Ingredients for the Hot Brown Sugar Shaken Espresso

Each ingredient in this cozy drink adds depth and texture, working together to create a warm and indulgent cup:

• Espresso Shots: The heart of the drink—strong, smooth, and energizing.
• Brown Sugar: Adds deep molasses-like sweetness that complements espresso.
• Cinnamon: A warm spice that enhances the sugar’s richness and boosts aroma.
• Milk (any kind): Softens the espresso’s intensity and adds creaminess. Whole milk or oat milk are great options.
• Ice (for shaking): Quickly chills the espresso to froth it without watering down flavor. Optional if you’re serving piping hot.
• Vanilla Extract (optional): Rounds out the flavor with a soft, sweet note.

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How To Make the Hot Brown Sugar Shaken Espresso

Step 1: Brew the Espresso

Brew 2 shots of espresso using your preferred method. If you’re using strong coffee or instant espresso, make sure it’s bold and concentrated.

Step 2: Shake With Sugar and Cinnamon

In a cocktail shaker or mason jar, combine the hot espresso with 1–2 tablespoons of brown sugar and a pinch of cinnamon. Shake vigorously for 15–20 seconds until frothy and well-blended.

Step 3: Froth and Heat the Milk

Warm your milk on the stove or in the microwave. Froth it using a milk frother or whisk until it’s creamy and airy.

Step 4: Assemble the Drink

Pour the shaken espresso into a glass mug. Top with your warm frothed milk. Sprinkle a bit more cinnamon on top for flair.

Step 5: Optional Sweet Touch

If you enjoy a sweeter touch, add a splash of vanilla extract or drizzle of maple syrup.

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How to Serve and Store Your Espresso Drink

This drink is best served immediately while hot and frothy. It makes one generous cup, perfect for one person, but can easily be doubled for two. If you need to prep in advance, you can shake the espresso with sugar and store it in the fridge for up to 24 hours. Simply reheat and top with fresh milk.

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What to Serve With Hot Brown Sugar Shaken Espresso?

☕ Warm Banana Bread

The classic pairing of banana and brown sugar feels right at home with this coffee.

☕ Soft Cinnamon Rolls

Double the cinnamon and indulge in cozy sweetness.

☕ Savory Avocado Toast

Balance the sweet drink with a creamy, savory toast like this Avocado Bacon and Egg Toast.

☕ Chocolate Muffins

Rich chocolate meets bold espresso—a match made in heaven.

☕ Egg Bites or Mini Quiches

For a quick protein-rich bite, these make your coffee feel like a real breakfast.

☕ Overnight French Toast

For weekend brunch, pair it with Overnight Crème Brûlée French Toast.

☕ Cheesy Spinach Shells

Need something heartier for a brunch vibe? Try these Cheesy Spinach Stuffed Shells.

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Want More Coffee & Drink Ideas?

If this warm espresso hit the spot, you might love these flavorful sips too:

• Christmas Frost Fairy Punch for a magical holiday vibe.
• Spicy Sailor’s Dip paired with a bold brew.
• Magic Lemon Cobbler for a citrusy bite with your coffee.
• Nutella French Toast Casserole for a sweet and rich breakfast pairing.

Save This Pin For Later

📌 Save this recipe to your Pinterest coffee or breakfast board so you can make it again anytime.

Tried it with oat milk or added maple syrup? Let us know in the comments how you customized your cup! Your tips help others perfect their cozy creations.

Explore more flavorful drinks and treats at Nora Nosh Recipes on Pinterest and discover your next favorite sip.

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