Irresistible Tiramisu Truffles

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These Irresistible Tiramisu Truffles are little bites of heaven, inspired by the classic Italian dessert we all know and crave. With a rich and creamy mascarpone center, delicately sweetened and infused with espresso flavor, each truffle is then wrapped in smooth chocolate and dusted with cocoa powder for that authentic tiramisu finish.

Perfect for parties, holiday trays, or simply satisfying your sweet tooth, these elegant treats are surprisingly easy to make with no baking required. They offer all the indulgence of tiramisu in a bite-sized, freezer-friendly format that stores beautifully.

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Why You’ll Love This Irresistible Tiramisu Truffle Recipe

• No baking required and only a few simple ingredients.
• Each bite has the perfect balance of creamy, chocolatey, and coffee notes.
• Great make-ahead treat that freezes well.
• Elegant yet easy dessert for holidays or gifting.
• Tastes just like tiramisu—but portable and poppable!

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What Kind of Mascarpone Cheese Should I Use?

For these truffles, always go with full-fat mascarpone cheese. It’s essential for that creamy, rich center and gives that classic tiramisu taste. Avoid low-fat or spreadable versions as they often contain extra stabilizers that can affect the texture.

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Ingredients for the Irresistible Tiramisu Truffles

Each ingredient in this recipe plays a key role in delivering the luxurious taste and texture of tiramisu:

• Mascarpone cheese: The heart of the filling, it delivers that velvety smooth richness.
• Powdered sugar: Adds just the right touch of sweetness without graininess.
• Ladyfingers (savoiardi): Crushed to a fine crumb, they absorb the moisture and give the truffles structure.
• Espresso or strong coffee: Infuses the truffle base with authentic tiramisu flavor.
• Dark or semi-sweet chocolate: Used for dipping, adding that satisfying snap and contrast.
• Cocoa powder: A final dusting brings the whole tiramisu theme together.

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How To Make the Irresistible Tiramisu Truffles

Step 1: Make the Creamy Base

In a medium bowl, combine mascarpone cheese and powdered sugar. Stir until smooth and creamy.

Step 2: Add the Flavor and Structure

Add crushed ladyfingers and a splash of espresso or strong brewed coffee. Mix until the dough is uniform and easy to shape.

Step 3: Chill and Shape

Refrigerate the mixture for 30 minutes to firm up. Then scoop and roll into small balls using your hands.

Step 4: Dip in Chocolate

Melt your chocolate gently, then dip each chilled truffle into the melted chocolate. Use a fork to tap off the excess.

Step 5: Dust and Set

Place the dipped truffles on a parchment-lined tray and dust lightly with cocoa powder. Let them set until the chocolate firms up.

Irresistible Tiramisu Truffles

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Serving and Storing These Tiramisu Truffles

These truffles are best served chilled or at cool room temperature. The recipe makes around 20 truffles, perfect for a small party tray or as gifts.

Store them in an airtight container in the fridge for up to 5 days or freeze for up to a month. Simply thaw in the refrigerator overnight before serving.

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What to Serve With Irresistible Tiramisu Truffles?

A Glass of Dessert Wine

Pair these with Vin Santo or Moscato for a luxurious end to dinner.

Espresso or Cappuccino

Bring out the coffee notes even more with your favorite warm drink.

Fresh Berries

Raspberries or strawberries cut the richness beautifully and add color.

Vanilla Bean Ice Cream

Create an elegant plated dessert by serving truffles alongside a scoop.

Biscotti or Amaretti

A crunchy companion to contrast the creamy center.

Chocolate Dipped Fruit

Keep the indulgence going with chocolate-covered strawberries or figs.

Classic Italian Cookies

Serve alongside these Jimmy Carter’s Grandmother’s Peanut Butter Cookies for a cookie tray that spans generations.

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Want More No-Bake Dessert Ideas?

If you love these tiramisu truffles, you’ll fall for these other reader-favorites:

• Cherry Chocolate Cheesecake for a rich fruity twist.
• Easy Cheesecake Cups for quick creamy indulgence.
• Lemon Raspberry Swirl Cheesecake Cups with a tangy-sweet surprise.
• Oreo Stuffed Cinnamon Rolls if you love a breakfast/dessert hybrid.
• Hot Fudge Sundae Brownie Cheesecake for the ultimate chocolate lover’s dream.

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Save This Pin For Later

📌 Save this recipe to your Pinterest dessert board so you can come back to it any time.

And let me know in the comments how yours turned out. Did you spike the espresso with coffee liqueur? Try white chocolate instead of dark? I’d love to hear what twist you gave them!

Explore beautifully curated health-boosting drinks and dessert bites on NoraNosh Recipes on Pinterest and discover your next favorite treat!

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