Orange Dreamsicle Salad

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Refreshing, creamy, and bursting with citrusy goodness, Orange Dreamsicle Salad is a nostalgic dessert that instantly transports you to warm summer days and carefree gatherings. With its smooth vanilla base and juicy bursts of orange, this chilled treat is the perfect blend of sweet and tangy. Whether you’re hosting a holiday potluck or craving a quick dessert to brighten your day, this dreamy salad always delivers.

Imagine scoops of creamy vanilla mingling with vibrant mandarin slices in every bite. The fluffy, light texture paired with the zing of orange feels like a bite of sunshine—ideal for picnics, BBQs, or simply spoiling yourself with something irresistibly good. It’s a no-bake crowd-pleaser that’s incredibly easy to whip up, yet looks as elegant as any gourmet dessert.

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Ingredients for this Orange Dreamsicle Salad

• 1 package (3.4 oz) instant vanilla pudding mix
• 1 cup cold milk
• 1 cup vanilla yogurt
• 1 container (8 oz) whipped topping (like Cool Whip), thawed
• 1 can (15 oz) mandarin oranges, drained
• 1½ cups mini marshmallows
• Optional: extra mandarin slices for garnish

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Step 1: Prepare the Pudding Base

In a large mixing bowl, whisk together the instant vanilla pudding mix and cold milk. Stir continuously for about 2 minutes until the mixture thickens. Let it sit for a couple of minutes to fully set.

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Step 2: Add Yogurt and Whipped Topping

Gently fold in the vanilla yogurt, followed by the whipped topping. Mix just until combined. This creates that signature creamy, dreamy texture that makes the salad so irresistible.

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Step 3: Fold in Oranges and Marshmallows

Add the drained mandarin oranges and mini marshmallows into the bowl. Carefully fold them in using a spatula to avoid breaking the orange segments. You want to keep the fruit as whole as possible for presentation and juicy bites.

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Step 4: Chill Before Serving

Cover the bowl with plastic wrap and refrigerate the salad for at least 1 hour before serving. This allows the flavors to blend and the texture to firm up slightly.

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Step 5: Garnish and Serve

Right before serving, garnish with a few fresh mandarin slices on top for an extra pop of color and citrus. Scoop into bowls or serve in a large trifle dish for a beautiful presentation.

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Storage Instructions

To keep your Orange Dreamsicle Salad fresh and flavorful, store it in an airtight container in the refrigerator. It will stay delicious for up to 3 days. Because of the whipped topping and fruit, this dish isn’t freezer-friendly—freezing will alter its creamy texture and may make the fruit mushy upon thawing.

If preparing ahead for a party or potluck, you can mix everything except the oranges and marshmallows up to 1 day in advance. Fold those in just before serving for the best texture.

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Estimated Nutrition (Per Serving – approx. 1 cup)

• Calories: 180
• Fat: 6g
• Saturated Fat: 4g
• Carbohydrates: 30g
• Sugar: 20g
• Protein: 3g
• Fiber: 1g
• Sodium: 110mg

Note: Nutrition may vary depending on the brand of ingredients used.

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Frequently Asked Questions

1. Can I use Greek yogurt instead of regular yogurt?

Yes! Greek yogurt will give a thicker, tangier flavor. If you want it creamier, consider mixing half Greek yogurt and half regular.

2. Can I make this salad the night before?

Absolutely. It’s even better chilled overnight. Just wait to add garnishes until just before serving.

3. Is this recipe gluten-free?

Most of the ingredients are naturally gluten-free, but always check labels, especially the pudding mix and marshmallows.

4. Can I use homemade whipped cream instead of Cool Whip?

Yes, but be aware that homemade whipped cream might deflate faster. Stabilize it with a bit of powdered sugar or gelatin if prepping ahead.

5. What fruit can I substitute for mandarin oranges?

Pineapple chunks, diced peaches, or a tropical fruit mix all work well.

6. Can I add nuts or coconut flakes?

Sure! Chopped pecans, walnuts, or shredded coconut add great texture and flavor.

7. Is it suitable for kids?

Definitely! It’s soft, sweet, and fruity—most kids love it.

8. Can I serve this as a side dish or dessert?

It’s perfect for both. Many enjoy it as a sweet side during barbecues or as a light dessert.

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