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Slow Cooker Lipton Onion Potatoes Recipe


  • Author: Nora Sinclair
  • Total Time: 33 minute
  • Yield: Serves 4-6

Description

Get ready to fall in love with your slow cooker all over again! These Slow Cooker Lipton Onion Potatoes are the perfect example of a quick side dish that doesn’t skimp on flavor. Whether you’re looking for easy dinner ideas, hearty comfort food, or satisfying meal prep options, this recipe checks all the boxes. With just a few ingredients and practically zero hands-on time, you’ll have a savory and irresistible potato side that feels like home in every bite.


Ingredients

2 pounds baby potatoes, halved

1 packet Lipton Onion Soup mix

2 tablespoons olive oil or melted butter

1 small onion, finely chopped (optional)

1 teaspoon garlic powder

1/2 teaspoon black pepper

2 tablespoons chopped fresh parsley (for garnish)


Instructions

  1. Rinse and halve the baby potatoes. If using larger potatoes, cut into uniform chunks.
  2. In a mixing bowl, toss potatoes with oil, soup mix, garlic powder, black pepper, and optional onion.
  3. Transfer everything to a slow cooker.
  4. Cook on LOW for 4-5 hours or HIGH for 2-3 hours, stirring halfway through.
  5. Once tender, sprinkle with chopped parsley and serve warm.
  • Prep Time: 10 minutes
  • Cook Time: 4-5 hours (low) or 2-3 hours (high)
  • Category: Side Dish