Description
This Strawberry Crunch Cheesecake Delight is the ultimate dessert mashup: rich, creamy cheesecake, vibrant strawberry topping, and a buttery cookie crumble—all layered over a golden graham cracker crust. Whether you’re searching for a quick dessert idea, an easy recipe to impress guests, or a new go-to for birthdays, this treat is made to impress. It’s perfect for those seeking indulgent yet refreshing food ideas, whether as a sweet snack or a holiday centerpiece. Great for fans of strawberry desserts, no-fuss dinner ideas, or breakfast-to-dessert versatility.
Ingredients
2 cups graham cracker crumbs
6 tablespoons melted butter
2 tablespoons granulated sugar
3 packages cream cheese (8 oz each), softened
1 cup granulated sugar
1 teaspoon vanilla extract
1 cup sour cream
3 large eggs
2 cups strawberries (fresh or frozen), chopped
2 tablespoons lemon juice
1/4 cup sugar (for strawberry topping)
10 Golden Oreos or 1/2 cup freeze-dried strawberries
2 tablespoons melted butter (for crumble)
Whipped cream, for garnish
Whole strawberries, for garnish
Instructions
1. Crush graham crackers and mix with melted butter and sugar. Press into springform pan and bake for 10 minutes at 325°F.
2. Beat cream cheese until fluffy. Add sugar, vanilla, and sour cream. Mix in eggs one at a time.
3. Pour filling over crust. Bake in a water bath at 325°F for 55–65 minutes. Let cool completely.
4. Simmer strawberries with lemon juice and sugar until jammy. Cool before using.
5. Blend Oreos or freeze-dried strawberries with melted butter for the crumble topping.
6. Spread strawberry topping over chilled cheesecake and sprinkle the crumble.
7. Garnish with whipped cream and whole strawberries before serving.
Notes
For ultra-smooth cheesecake, ensure all ingredients are room temperature before mixing.
Use a sharp, hot knife and clean between cuts for perfect slices.
- Prep Time: 30 minutes
- Cook Time: 1 hour
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 425
- Sugar: 28g
- Sodium: 310mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 110mg
Keywords: cheesecake, strawberry dessert, easy dessert, party dessert, summer treat