Description
A bold and mouthwatering twist on the classic sloppy joe, this Texas Toast Sloppy Joes recipe is the ultimate comfort food that’s quick, hearty, and perfect for busy nights or casual get-togethers. Thick, buttery garlic toast replaces the typical bun, giving each bite a crunch and richness that takes the dish to a whole new level.
Perfect for those looking for quick dinner ideas, easy recipes, or fun food ideas for picky eaters, this is one of those easy dinner ideas you’ll want to make again and again. The flavorful beef mixture is simmered to perfection, piled high on crisp toast, and finished with fresh parsley or melty cheese. Whether you’re planning a game night, need a family-friendly recipe, or want a satisfying snack for any time of day, this one is a crowd-pleaser.
Ingredients
1 pound ground beef (80/20 recommended)
1 small yellow onion, finely diced
3 cloves garlic, minced
1/2 cup ketchup
2 tablespoons tomato paste
1 tablespoon Worcestershire sauce
1 tablespoon yellow mustard
1/2 teaspoon smoked paprika
Salt and black pepper, to taste
6 slices frozen garlic Texas toast
1 tablespoon olive oil or butter (optional)
Fresh chopped parsley for garnish (optional)
Optional toppings: shredded cheddar cheese, pickles, jalapeño slices
Instructions
- Preheat oven according to Texas toast package (usually 425°F/220°C). Bake toast until golden and crisp on both sides, about 5–7 minutes per side. Set aside.
- Brown the beef in a large skillet over medium-high heat. Cook for 5–6 minutes, breaking it up as it browns.
- Add onions and garlic, cooking for another 3–4 minutes until onions are soft.
- Stir in sauces and seasonings: ketchup, tomato paste, Worcestershire, mustard, paprika, salt, and pepper. Let simmer 6–8 minutes until thickened.
- Spoon beef mixture generously over each Texas toast slice.
- Optional: Top with shredded cheese and broil for 1–2 minutes until melted.
- Garnish with fresh parsley and serve hot.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner