Best Homemade KFC Gravy

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This Best Homemade KFC Gravy is the ultimate comfort sauce. Creamy, savory, rich in umami, and speckled with black pepper, it’s the kind of gravy that elevates everything it touches. Whether you’re pouring it over mashed potatoes, smothering fried chicken, or dipping biscuits into it, this golden-brown goodness makes every bite crave-worthy.

What makes this copycat version shine is the simplicity. No pan drippings needed, no mysterious packets—just real pantry ingredients and a bit of whisking. In less than 15 minutes, you can have a steaming bowl of gravy that tastes like it came from your favorite fast food chain, only better.

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Why You’ll Love This Best Homemade KFC Gravy

It’s quick, easy, and absolutely addictive. With only a handful of ingredients and no need for meat drippings, this recipe is perfect for weeknight dinners or last-minute holiday meals. The creamy texture and bold peppery flavor make it irresistible.

Even better, it keeps well, reheats beautifully, and pairs with everything from roasted vegetables to breakfast biscuits. Homemade means you control the salt and quality, making it even better than the original.

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What Kind of Stock Should I Use?

For that signature KFC flavor, a combination of beef and chicken broth is ideal. Chicken broth alone gives you a lighter flavor, but adding a bit of beef broth brings in the depth and color. Use low sodium if you plan to season to taste.

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Ingredients for the Best Homemade KFC Gravy

Each ingredient has its purpose in this flavor-packed gravy:

• Unsalted Butter: Forms the base of the roux and adds richness.
• All-Purpose Flour: Thickens the gravy and gives it that smooth, velvety texture.
• Onion Powder & Garlic Powder: These pantry staples bring in that classic savory foundation.
• Black Pepper: Essential for that unmistakable bold bite—use freshly ground if possible.
• Low-Sodium Chicken Broth: Brings out the classic poultry flavor.
• Low-Sodium Beef Broth: Adds depth, color, and a meaty undertone.
• Salt: To taste, depending on your broth’s sodium level.

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How To Make the Best Homemade KFC Gravy

Step 1: Make the Roux

Melt the butter in a saucepan over medium heat. Once melted, whisk in the flour to form a smooth paste. Cook for 2-3 minutes to remove the raw flour taste and achieve a golden color.

Step 2: Add the Seasonings

Whisk in the onion powder, garlic powder, and a generous amount of freshly ground black pepper. Stir to coat the roux evenly with spices.

Step 3: Pour in the Broth

Slowly add in the chicken and beef broth while whisking constantly. This prevents lumps and creates a smooth texture.

Step 4: Simmer and Thicken

Bring the mixture to a simmer and let it cook for 5-7 minutes, stirring frequently, until the gravy thickens to your liking. Taste and adjust salt and pepper.

Step 5: Serve and Enjoy

Remove from heat and pour into a gravy boat or bowl. Serve hot over mashed potatoes, chicken, or anything needing a savory boost.

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How to Serve and Store the Best Homemade KFC Gravy

This recipe yields enough to serve 6 people generously, whether you’re ladling it over a hearty main or offering it as a dip.

Storing:
Let the gravy cool completely before transferring it to an airtight container. It will keep in the fridge for up to 4 days.

Reheating:
Warm gently in a saucepan over low heat, whisking in a splash of broth or water if it has thickened too much. Avoid microwaving as it can separate.

Freezing:
You can freeze it for up to a month. Defrost in the fridge overnight and reheat slowly on the stovetop.

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What to Serve With Best Homemade KFC Gravy?

Mashed Potatoes

A natural match. The silky texture of mashed potatoes soaks up every drop.

Southern-Style Biscuits

Fluffy, buttery biscuits are made for dunking in this gravy.

Chicken Tenders or Fried Chicken

Bring the fast-food experience home with crispy, golden chicken.

Meatloaf

A classic pairing that brings hearty comfort to any plate.

French Fries

Yes, gravy fries are a thing—and they’re divine.

Roasted Veggies

Pour this gravy over roasted carrots, potatoes, or Brussels sprouts for a savory twist.

Breakfast Favorites

Use it with breakfast sausage, eggs, or over hash browns.

Turkey or Chicken Sandwiches

Add this gravy as a spread or dipping sauce for leftover sandwiches.

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Want More Gravy & Sauce Ideas?

If you love this creamy gravy, you’ll want to try these savory sauces too:

• Shut Yo Mouth Sauce – A Bold and Flavorful Kick
• Slow Cooker Garlic Parmesan Chicken and Potatoes
• Scalloped Potatoes
• Butter Garlic Pork Chops with Mashed Potatoes
• Crispy Buttery Chicken Fried Chicken with Country Gravy

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📌 Save this recipe to your Pinterest comfort food board so you can come back to it any time.

And if you gave it your own twist, I’d love to hear about it in the comments! Maybe you added a splash of cream or tossed in some herbs?

Explore beautifully curated comfort sauces and health-boosting meals on Nora Nosh Recipes on Pinterest and discover your new go-to for cozy nights in.

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