Golden layers of buttery puff pastry, tender spiced apples, and a dreamy vanilla glaze come together in this Cozy Apple Kringle. It’s the kind of dessert that brings everyone to the table, slice after slice disappearing before your eyes. With a crisp caramelized edge and flaky interior, this is the ultimate cozy treat for fall mornings or holiday gatherings.

Whether served warm from the oven or enjoyed at room temperature, this apple kringle tastes like a bakery masterpiece, yet it’s surprisingly simple to make. A hint of cinnamon and brown sugar adds warmth and depth to the filling, and that glossy vanilla drizzle on top? Pure magic.
Why You’ll Love This Cozy Apple Kringle
This kringle hits all the right notes. It’s flaky, sweet, spiced, and wonderfully balanced with a melt-in-your-mouth glaze. Perfect for breakfast, dessert, or a sweet snack with coffee, it’s also a beautiful centerpiece for brunch or special occasions.
It’s a crowd-pleaser, freezer-friendly, and can be prepped in advance—ideal for both busy weekdays and cozy weekends.
What Kind of Puff Pastry Should I Use?
Use a good-quality all-butter puff pastry for the richest flavor and flakiest layers. Thawed frozen puff pastry sheets work great and save time. Just make sure to keep them cold until you’re ready to layer and bake. Avoid using pie crust or phyllo dough—they won’t give you that same tender-crisp texture.
Ingredients for the Cozy Apple Kringle with Vanilla Glaze
Each ingredient in this apple kringle plays an important role in building its delicious texture and flavor. Here’s what you’ll need:
- Puff Pastry Sheets – The base of our kringle. Choose all-butter for the best flake and flavor.
- Apples (thinly sliced) – A mix of tart and sweet apples adds both flavor and structure. Granny Smith + Honeycrisp is a great combo.
- Brown Sugar – Deepens the sweetness and complements the warm spices.
- Cinnamon & Nutmeg – Essential for that classic apple pie aroma and cozy spice.
- Lemon Juice – Prevents browning and brightens the apple filling.
- Unsalted Butter – Helps create a rich, caramelized edge.
- Egg Wash – Gives the pastry a golden, glossy finish.
- Powdered Sugar, Milk, and Vanilla Extract – Combined to create that beautiful vanilla glaze.
How To Make the Cozy Apple Kringle with Vanilla Glaze
Step 1: Prepare the Apple Filling
Peel, core, and thinly slice your apples. Toss them with lemon juice, brown sugar, cinnamon, and nutmeg. Let them sit for 10 minutes to draw out their juices.
Step 2: Layer the Pastry
Roll out the puff pastry sheet and lay it on parchment paper. Layer the apple mixture down the center, leaving space on the sides. Fold over the pastry sides in a braided or overlapped pattern.
Step 3: Brush and Bake
Brush the pastry with egg wash and dot with small bits of butter. Bake at 400°F (200°C) for 25-30 minutes until golden and crisp.
Step 4: Drizzle with Vanilla Glaze
Mix powdered sugar, vanilla extract, and milk to create the glaze. Drizzle over the warm kringle right out of the oven for a beautiful finish.

Serving and Storing Your Cozy Apple Kringle
This kringle serves about 8 people, making it perfect for breakfast gatherings or holiday dessert tables.
For serving: Slice and enjoy warm with a scoop of vanilla ice cream or a dollop of whipped cream.
For storing: Keep leftovers in an airtight container at room temperature for up to 2 days or refrigerate for up to 5. Reheat in the oven at 300°F for 10 minutes to re-crisp the pastry.
What to Serve With Cozy Apple Kringle?
Warm Vanilla Custard
For an extra dose of comfort, pour warm vanilla custard over each slice.
Maple-Glazed Bacon
The salty-sweet contrast of crispy bacon adds a savory balance.
Spiced Chai Latte
The spices in the chai pair beautifully with the cinnamon apple filling.
Fresh Berries
Add color and freshness on the side with raspberries or blackberries.
Salted Caramel Sauce
Drizzle a little on top for an indulgent twist.
Cinnamon Ice Cream
Swap out vanilla ice cream for cinnamon to double up on cozy spice.
Toasted Pecans
Add crunch and nutty depth with a sprinkle of chopped toasted pecans.
Want More Dessert Ideas with a Cozy Twist?
If you love this apple kringle, you’ll adore these sweet and unique creations:
- Try the Gooey Cinnamon Cream Cheese Muffins for a breakfast that feels like dessert.
- The Delicious Cinnamon Roll Cake is pure comfort on a plate.
- These Oreo Stuffed Cinnamon Rolls are a fun, gooey twist on a classic.
- Magic Lemon Cobbler brings a sunny touch to your dessert tray.
- You’ll also love Whipped Shortbread Cookies for something melt-in-your-mouth simple.
Save This Pin For Later
📌 Save this recipe to your Pinterest dessert board so you can come back to it any time.
And let me know in the comments how yours turned out! Did you try it with cinnamon ice cream or go bold with salted caramel?
I love seeing your takes on these cozy treats. Don’t be shy—drop your questions or swaps below.
Explore beautifully curated health-boosting drinks and delicious dessert boards on NoraNosh Recipes on Pinterest and discover your new go-to favorites!
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Cozy Apple Kringle with Vanilla Glaze
- Total Time: 45 minutes
- Yield: 8 servings
- Diet: Vegetarian
Description
Treat yourself to the irresistible charm of this Cozy Apple Kringle with Vanilla Glaze—an easy recipe that delivers bakery-level flavor with minimal fuss. With layers of buttery puff pastry, tender cinnamon-spiced apples, and a drizzle of sweet vanilla glaze, this pastry is perfect for quick breakfast cravings, dessert indulgence, or anytime you want cozy comfort. Whether you’re serving this at a holiday gathering or enjoying it as a cozy afternoon treat, this recipe makes a delicious addition to your collection of easy dessert ideas, healthy snack options, and seasonal breakfast ideas. It’s flaky, warm, sweet, and simply unforgettable.
Ingredients
1 sheet puff pastry (all-butter recommended)
2 apples (thinly sliced, use Granny Smith and Honeycrisp)
3 tablespoons brown sugar
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1 tablespoon lemon juice
1 tablespoon unsalted butter (cut into small bits)
1 egg (for egg wash)
1/2 cup powdered sugar
1 tablespoon milk
1/2 teaspoon vanilla extract
Instructions
1. Peel, core, and thinly slice apples. Toss with lemon juice, brown sugar, cinnamon, and nutmeg. Let sit for 10 minutes.
2. Roll out puff pastry on parchment paper. Spoon apple filling down the center. Leave sides clean.
3. Fold pastry sides over the apples in a braided or overlapped pattern.
4. Brush with egg wash and dot with butter.
5. Bake at 400°F (200°C) for 25-30 minutes until golden and puffed.
6. In a small bowl, whisk powdered sugar, milk, and vanilla until smooth.
7. Drizzle glaze over warm kringle before serving.
Notes
Let the apple mixture sit for 10 minutes so the juices start to release before baking.
For extra crispiness, chill the kringle in the fridge for 10 minutes before baking.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 240
- Sugar: 14g
- Sodium: 120mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 25mg
Keywords: apple pastry, puff pastry recipe, kringle, cozy desserts
