Parmesan Beef Fettuccine in Rich Butter Sauce

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Get ready to elevate your dinner game with a dish that wraps comfort and indulgence into every bite. Creamy Parmesan Beef Fettuccine with Garlic Butter Sauce is a rich, hearty, and wildly satisfying pasta meal that delivers restaurant-style flavor without the hassle. It combines savory seasoned beef with silky fettuccine noodles and a luscious garlic butter Parmesan sauce that coats every strand perfectly.

What makes this dish irresistible is the contrast of flavors and textures—the tenderness of beef, the al dente pasta, the nuttiness of Parmesan, and the mellow bite of garlic all come together in harmony. Whether you’re preparing a cozy weeknight dinner or impressing guests, this dish checks all the boxes for flavor, ease, and elegance.

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Why You’ll Love This Creamy Parmesan Beef Fettuccine

This dish is comfort food with an upscale twist. It’s quick enough for a weeknight but impressive enough for a dinner party. The creamy sauce clings to every noodle, and the buttery garlic hits just the right notes without overpowering. Plus, it’s a one-pan wonder—you get protein, carbs, and luxurious flavor all in one go.

If you’re a fan of Alfredo pasta but want something with more depth and heartiness, this recipe is your new favorite.

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What Kind of Fettuccine Should I Use?

Fresh fettuccine is an excellent choice for its tender texture and fast cook time. But if you’re working with dried pasta, make sure it’s high-quality and cook it just to al dente. The cream sauce will finish it off perfectly in the pan. Whole wheat or gluten-free fettuccine also works beautifully if you need alternatives.

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Ingredients for the Creamy Parmesan Beef Fettuccine

To build flavor and richness in this Creamy Parmesan Beef Fettuccine with Garlic Butter Sauce, each ingredient plays a vital role. Here’s what you’ll need:

• Fettuccine Pasta: The base of the dish, its flat and wide shape holds the creamy sauce beautifully.
• Ground Beef: Offers a savory, meaty depth and makes the meal extra filling.
• Butter: Forms the base of the garlic butter sauce; adds richness.
• Garlic (minced): Delivers that essential aromatic punch and enhances the beef.
• Heavy Cream: Makes the sauce luscious and silky.
• Parmesan Cheese (freshly grated): Adds a nutty, salty flavor and thickens the sauce naturally.
• Salt & Black Pepper: Basic seasonings that balance and amplify the dish.
• Italian Seasoning: Brings in those herby undertones that elevate the entire flavor profile.
• Fresh Parsley (chopped): Optional, but great for a pop of color and freshness.

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How To Make the Creamy Parmesan Beef Fettuccine

Step 1: Brown the Beef

Start by heating a large skillet over medium heat. Add the ground beef and cook until browned and fully cooked through. Drain any excess grease and set the beef aside.

Step 2: Make the Garlic Butter Base

In the same skillet, melt the butter over medium-low heat. Stir in the minced garlic and cook for about 1 minute, just until fragrant. Be careful not to burn it.

Step 3: Create the Cream Sauce

Pour in the heavy cream and stir constantly. Let it simmer gently for 2-3 minutes before adding the grated Parmesan. Stir until the cheese has melted and the sauce thickens.

Step 4: Season the Sauce

Add salt, black pepper, and Italian seasoning to the sauce. Taste and adjust as needed. Then, return the cooked ground beef to the pan and stir to combine.

Step 5: Combine with Pasta

Cook the fettuccine according to package instructions until al dente. Reserve some pasta water, then drain and add the noodles to the sauce and beef mixture. Toss everything together, adding a splash of reserved pasta water if needed to loosen the sauce.

Step 6: Garnish and Serve

Finish with chopped parsley and a sprinkle of extra Parmesan on top before serving. Enjoy hot for the best flavor and texture.

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Serving and Storing Creamy Parmesan Beef Fettuccine

This dish serves about 4 people generously, making it perfect for a family meal or for having leftovers. Serve it immediately while the sauce is velvety and warm. The fettuccine absorbs flavors beautifully, so each bite is savory and rich.

For storing, let the pasta cool completely, then place it in an airtight container and refrigerate for up to 3 days. When reheating, add a splash of cream or milk to bring the sauce back to life. Avoid microwaving too long to keep the sauce from separating.

Freezing isn’t recommended, as cream sauces tend to break in texture once thawed, but if you must, freeze only the beef sauce without the pasta.

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What to Serve With Creamy Parmesan Beef Fettuccine?

Pairing this pasta with complementary sides enhances your meal and adds a touch of flair. Here are some favorites:

Garlic Bread

Classic and crunchy, it’s perfect for soaking up the leftover sauce.

Caesar Salad

Crisp romaine with a creamy dressing and croutons offers a refreshing contrast.

Roasted Broccoli

A slightly charred, nutty vegetable side that complements the creamy pasta.

Caprese Skewers

Tomato, basil, and mozzarella on a stick to balance the richness.

Sauteed Mushrooms

Earthy mushrooms caramelized in butter enhance the beefy notes.

Lemon Green Beans

A citrusy twist brings brightness and color to your plate.

Garlic Roasted Asparagus

Bold, simple, and oven-ready in no time.

Sparkling Water with Lemon

Keep the palate fresh with something bubbly and light.

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Want More Pasta Dinner Ideas?

If you’re craving more hearty and satisfying pasta dishes like this Creamy Parmesan Beef Fettuccine, here are some must-tries from the NoraNosh kitchen:

• Creamy Beef and Shells: A Comforting One-Pan Delight
• Garlic Butter Meatballs with Velvety Parmesan Penne
• Beef Pasta in a Creamy Garlic Sauce
• Loaded Bacon Cheeseburger Alfredo Pasta
• Stovetop Creamy Ground Beef Pasta

These recipes are full of bold flavors and weeknight-friendly steps—perfect if you’re always on the lookout for easy dinner inspiration.

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And let me know in the comments how yours turned out. Did you use fresh herbs? Maybe you added mushrooms or switched the beef for chicken?

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Explore beautifully curated health-boosting meals and indulgent bites on NoraNosh Recipes on Pinterest and discover your new go-to for everyday comfort and flavor.

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