Crock Pot Creamy Cajun Chicken Pasta

Save this recipe on:

When your evening calls for something hearty, bold, and hands-off, this Crock Pot Creamy Cajun Chicken Pasta is just what you need. Packed with tender chicken, spicy Cajun seasoning, and a lusciously creamy sauce, it all comes together beautifully in your slow cooker while you go about your day. Each bite wraps you in cozy, Southern-style comfort with a gentle heat that warms from within.

Pin this Recipe

Whether you’re feeding the family or meal prepping for the week, this pasta dish delivers convenience and flavor in equal measure. It tastes indulgent without being complicated—no searing, no stovetop fuss, just drop everything in the crockpot and let it do the magic.


Why You’ll Love This Crock Pot Creamy Cajun Chicken Pasta

  • It’s a true one-pot meal with minimal cleanup.
  • Perfect balance of creamy, spicy, and savory.
  • The slow cooker brings out unbeatable flavor and tenderness in the chicken.
  • It can easily feed a crowd or provide leftovers for days.
  • You can adjust the heat level to your taste.

What Kind of Cajun Seasoning Should I Use?

You can use store-bought Cajun seasoning like Slap Ya Mama or Tony Chachere’s, or mix your own for more control over the salt and spice. A homemade blend with paprika, cayenne, garlic powder, onion powder, oregano, and thyme gives you a customizable base. Make it milder for kids or crank up the heat for a zesty adult version.


Ingredients for the Crock Pot Creamy Cajun Chicken Pasta

To make this comforting slow cooker pasta dish, you’ll need a few flavorful ingredients that work together to create a creamy, spicy hug in a bowl:

  • Chicken breasts: Boneless, skinless chicken breasts provide a lean, tender protein that soaks up the Cajun spices beautifully as it cooks.
  • Cajun seasoning: The star of the dish, giving it that bold and smoky Louisiana kick.
  • Pasta (penne or rotini): Hearty pasta shapes that hold up well and trap all that rich sauce.
  • Heavy cream: For that luscious, indulgent texture in the sauce.
  • Cream cheese: Helps create a thick, creamy sauce with a tangy edge.
  • Parmesan cheese: Adds nutty, savory depth and melts right into the sauce.
  • Chicken broth: Keeps everything juicy and flavorful while cooking.
  • Garlic: Adds aromatic flavor that enhances the spice.
  • Onion (optional): For a savory-sweet base.
  • Olive oil or butter: To help blend the spices and prevent sticking.

How To Make the Crock Pot Creamy Cajun Chicken Pasta

Step 1: Layer and Season the Chicken

Place your chicken breasts in the crock pot. Sprinkle generously with Cajun seasoning and a bit of garlic.

Step 2: Add Creamy Ingredients

Top with cubed cream cheese and pour in the heavy cream, chicken broth, and optional onions. Stir gently to combine around the chicken.

Step 3: Let the Crock Pot Do Its Thing

Cover and cook on LOW for 4-6 hours or HIGH for 2.5-3 hours. The chicken should be tender and easy to shred.

Step 4: Shred Chicken and Add Pasta

Remove the chicken and shred it using two forks. Add uncooked pasta directly into the crock pot and return shredded chicken. Stir everything together.

Step 5: Finish with Cheese

Add Parmesan cheese and stir again. Cover and cook on HIGH for 20-30 minutes until pasta is al dente. Stir occasionally to prevent sticking.

Step 6: Serve and Garnish

Serve hot, optionally garnished with chopped parsley or red pepper flakes for extra heat and freshness.


Serving and Storing This Creamy Cajun Chicken Pasta

This recipe makes enough to generously feed 6 people, perfect for weeknight family dinners or easy entertaining.

Storing:

Refrigerate leftovers in an airtight container for up to 4 days. Reheat in the microwave or stovetop with a splash of broth or milk to loosen the sauce.

Freezing:

If you plan to freeze, leave the pasta out and freeze just the creamy chicken base. Add fresh-cooked pasta when ready to serve.


What to Serve With Crock Pot Creamy Cajun Chicken Pasta?

Garlic Bread

To scoop up all that luscious sauce.

Simple Green Salad

A light, crisp contrast to balance the richness.

Roasted Broccoli

Adds color and a mild bitterness that plays well with the creamy sauce.

Cornbread Muffins

Bring out that Southern vibe with a sweet-savory bite.

Grilled Zucchini

Fresh and light, pairs beautifully with Cajun spice.

Sauteed Mushrooms

Adds umami and texture to the meal.

Creamed Spinach

For extra indulgence, this side keeps the comfort coming.


Want More Pasta Ideas with a Twist?

If you love this creamy Cajun chicken pasta, you might want to try more irresistible pasta favorites:


Save This Pin For Later

📌 Save this recipe to your Pinterest dinner board so you can come back to it any time.

And let me know in the comments how yours turned out! Did you make it extra spicy or keep it mild? Swap in shrimp instead of chicken?

I love hearing your takes on these slow cooker favorites. If you have questions, drop them below!

Explore beautifully curated health-boosting meals and comfort classics on Nora Nosh Recipes on Pinterest and find your next crave-worthy idea.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Crock Pot Creamy Cajun Chicken Pasta

Crock Pot Creamy Cajun Chicken Pasta


  • Author: Nora
  • Total Time: 5 hours 10 minutes
  • Yield: 6 servings

Description

Get ready to impress your tastebuds with this ultra-creamy, slightly spicy Crock Pot Creamy Cajun Chicken Pasta — a comforting one-pot meal perfect for busy weeknights. Slow-cooked to juicy perfection, the chicken melds beautifully with Cajun spices, rich cream cheese, and Parmesan, coating every piece of penne pasta in velvety sauce. Whether you’re after easy dinner ideas, a no-fuss crowd-pleaser, or just looking for a food idea that delivers flavor with zero hassle, this easy recipe brings the soul of the South right to your dinner table. Great for meal prep, potlucks, or when you need a cozy win!


Ingredients

2 large boneless skinless chicken breasts

2 tablespoons Cajun seasoning

8 ounces penne pasta

1 cup heavy cream

4 ounces cream cheese cubed

1 cup shredded Parmesan cheese

1 cup chicken broth

2 cloves garlic minced

1 small onion chopped (optional)

1 tablespoon olive oil or butter


Instructions

1. Place chicken breasts in the crock pot and season with Cajun seasoning and garlic.

2. Add cream cheese cubes, heavy cream, chicken broth, and optional onion on top.

3. Cover and cook on LOW for 4–6 hours or HIGH for 2.5–3 hours until chicken is tender.

4. Remove chicken, shred it with forks, and return it to the pot.

5. Add dry pasta, stir, and cook on HIGH for 20–30 minutes until pasta is al dente.

6. Add Parmesan cheese and stir until melted and creamy.

7. Garnish with parsley or red pepper flakes if desired and serve hot.

Notes

Make it ahead by cooking the chicken and sauce, then adding freshly cooked pasta when reheating.

Add extra Cajun seasoning or hot sauce if you love a bold kick.

  • Prep Time: 10 minutes
  • Cook Time: 5 hours
  • Category: Dinner
  • Method: Slow Cooker
  • Cuisine: American, Cajun

Nutrition

  • Serving Size: 1.5 cups
  • Calories: 540
  • Sugar: 2g
  • Sodium: 760mg
  • Fat: 28g
  • Saturated Fat: 14g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 32g
  • Cholesterol: 110mg

Keywords: crock pot pasta, cajun chicken pasta, creamy pasta, easy dinner, slow cooker meals

Save this recipe on: