Garlic Parmesan Pizza Rolls

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These Garlic Parmesan Pizza Rolls are everything you love about pizza, wrapped up into golden, cheesy, bite-sized pinwheels of joy. Crispy on the outside, gooey and flavorful on the inside, they’re perfect for game days, after-school snacks, or fun party appetizers. Each roll is layered with rich tomato sauce, melty mozzarella, garlicky butter, and a generous sprinkle of Parmesan cheese, all wrapped in flaky puff pastry.

Whether you’re entertaining guests or just need a quick savory treat, these pizza rolls come together effortlessly and disappear even faster. They’re indulgent, cheesy, slightly crispy, and seriously addictive—a guaranteed crowd-pleaser.

Why You’ll Love These Garlic Parmesan Pizza Rolls

These rolls are the ultimate comfort food made easy. Puff pastry keeps things light yet decadent, and the filling is fully customizable—pepperoni, mushrooms, olives, or even jalapeños if you’re feeling spicy. They’re freezer-friendly, bake quickly, and require minimal clean-up. Plus, they make a clever way to use up leftover marinara or cheese.

What Kind of Puff Pastry Should I Use?

You can use store-bought frozen puff pastry sheets (thawed in the fridge), or refrigerated crescent dough if you prefer a softer texture. If using frozen puff pastry, let it sit at room temperature for 15-20 minutes before unfolding. Just make sure it stays cold to maintain those flaky layers during baking.

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Ingredients for the Garlic Parmesan Pizza Rolls

Every ingredient in these pizza rolls has a delicious purpose:

• Puff Pastry Sheet: The buttery, flaky base that turns golden and crisp when baked.
• Mozzarella Cheese: Brings that melty, stretchy texture essential to pizza.
• Grated Parmesan Cheese: Adds savory sharpness and boosts the garlic flavor.
• Garlic Butter: A mixture of melted butter and garlic powder gives each bite rich, aromatic depth.
• Pizza Sauce: A tangy, tomato-rich layer that ties everything together.
• Italian Seasoning: Elevates the flavor with herbs like oregano and basil.
• Fresh Parsley (optional): For a pop of color and freshness on top.

How To Make the Garlic Parmesan Pizza Rolls

Step 1: Prepare the Puff Pastry

Roll out your thawed puff pastry sheet on a lightly floured surface. Smooth it out into a rectangle without thinning it too much.

Step 2: Spread the Goodness

Brush the entire surface with garlic butter, then layer on the pizza sauce evenly. Sprinkle mozzarella and Parmesan over the top, followed by Italian seasoning.

Step 3: Roll and Slice

Starting from the long edge, roll the pastry tightly into a log. Use a sharp knife to cut into 1-inch slices.

Step 4: Bake to Golden Perfection

Place the rolls on a parchment-lined baking sheet. Bake at 400°F (200°C) for 15-18 minutes or until golden and bubbling.

Step 5: Garnish and Serve

Sprinkle with more Parmesan and chopped parsley if desired. Serve warm with extra pizza sauce for dipping.

Garlic Parmesan Pizza Rolls

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How to Serve and Store Garlic Parmesan Pizza Rolls

These pizza rolls are best served warm, right out of the oven when the cheese is still melty and the pastry crisp. They make a perfect finger food for parties and also work great in lunchboxes.

Servings: This recipe yields about 12 rolls, which can feed 4 people as a snack or appetizer.

Storing: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in a toaster oven or air fryer for best crispness.

Freezing: You can freeze unbaked rolls on a tray, then transfer them to a freezer bag. Bake directly from frozen, adding 3-5 minutes to the bake time.

What to Serve With Garlic Parmesan Pizza Rolls?

Mini Caesar Salad Cups

A crisp, creamy contrast to the warm, cheesy rolls.

Roasted Tomato Soup

Perfect for dunking and adds a cozy, comforting vibe.

Balsamic Glazed Veggie Skewers

Sweet and tangy roasted vegetables balance the richness of the rolls.

Cheesy Spinach Stuffed Shells

If you’re planning a party table, these make a delicious, hearty companion.

Garlic Butter Shrimp Scampi Lasagna

For a dinner twist, pair your rolls with this indulgent seafood pasta dish.

Creamy Broccoli Cheddar Soup

A velvety soup that works as a full meal alongside these crispy bites.

Sparkling Lemonade or Italian Soda

To refresh the palate between cheesy bites.

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Want More Appetizer Ideas?

If you loved these Garlic Parmesan Pizza Rolls, you’re going to go crazy for these other fun and flavorful recipes:

• Deep Dish Pizza Cupcakes for a stuffed savory surprise.
• Taco Ranch Bites to spice up your snacking game.
• Garlic Parmesan Cheeseburger Bombs if you want a meatier version.
• Crack Green Beans to add a side of addictive crunch.
• Avocado Egg and Chickpea Salad for a lighter, protein-packed complement.

Save This Pin For Later

📌 Save this recipe to your Pinterest party board so you can whip it up any time you need a quick, tasty crowd-pleaser.

Let me know in the comments how yours turned out. Did you go spicy with jalapeños? Maybe added extra cheese? I’d love to hear it!

Explore beautifully curated party appetizers and more fun ideas on Nora Nosh Recipes on Pinterest.

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