Imagine biting into a golden, pan-seared wrap that bursts with juicy garlic chicken, melted cheese, and a savory blend of herbs and spices. These Ooey-Gooey Cheesy Garlic Chicken Wraps are a comfort food dream wrapped in a crispy tortilla shell. They’re everything you want from a satisfying meal: crunchy on the outside, cheesy and flavorful on the inside.

Whether you’re feeding a hungry family or just craving something seriously indulgent, this wrap checks every box. It’s weeknight-friendly, meal-prep approved, and incredibly versatile. Pair it with your favorite dipping sauces and you’ve got a dinner that will make everyone come back for seconds.
Why You’ll Love This Ooey-Gooey Cheesy Garlic Chicken Wraps Recipe
- Super cheesy and satisfying
- Quick to prep and pan-fry
- Uses simple, fresh ingredients
- Customizable with your favorite fillings
- Great for lunch, dinner, or even party platters
What Kind of Tortilla Should I Use?
Go for large flour tortillas to keep everything wrapped tightly and avoid tearing. They crisp up beautifully in the skillet, giving your wraps a slight crunch while locking in the melty goodness. If you want a slightly healthier option, whole wheat tortillas work great too.
Ingredients for the Ooey-Gooey Cheesy Garlic Chicken Wraps
Every ingredient in this recipe has a role to play in making your wrap irresistibly good:
- Cooked Chicken Breast: The juicy, tender core of the wrap. Use rotisserie for a shortcut or freshly grilled.
- Shredded Cheese Blend: A mix of cheddar and mozzarella gives that iconic stretchy, gooey texture.
- Garlic (Minced): Adds bold, aromatic flavor to the chicken.
- Bell Peppers (Diced): Bring a sweet crunch and color to the mix.
- Flour Tortillas: Soft yet sturdy enough to hold the fillings and crisp up beautifully.
- Butter or Olive Oil: For toasting the wrap to golden perfection.
- Salt & Pepper: Essential seasoning to balance all flavors.
- Fresh Parsley (Optional): For a pop of color and herby finish.
How To Make the Ooey-Gooey Cheesy Garlic Chicken Wraps
Step 1: Prepare the Chicken Filling
In a skillet, heat a bit of oil or butter and sauté minced garlic until fragrant. Add in cooked, chopped chicken and diced bell peppers. Cook for 3-4 minutes to blend flavors, then season with salt and pepper.
Step 2: Layer the Wraps
Lay a tortilla flat and pile on a generous amount of shredded cheese. Top with the warm chicken-garlic mixture, then more cheese. Fold in the sides and roll up tightly like a burrito.
Step 3: Toast the Wraps
Melt some butter or olive oil in a clean skillet over medium heat. Place the wraps seam side down and cook until golden brown and crispy, about 2-3 minutes per side.
Step 4: Slice and Serve
Once toasted, slice the wraps in half on a diagonal. Sprinkle with parsley if desired, and serve hot with your favorite dips like salsa, ranch, or garlic aioli.

How to Serve and Store These Wraps
These wraps are perfect for casual dinners, packed lunches, or snack trays. One wrap can feed 1-2 people depending on hunger levels. For storing, wrap tightly in foil or plastic wrap and keep in the fridge for up to 3 days. Reheat in a skillet or air fryer to retain the crispiness.
What to Serve With Ooey-Gooey Cheesy Garlic Chicken Wraps?
Garlic Parmesan Fries
Crispy, savory, and seasoned to perfection, they match the garlic profile beautifully.
Tomato Basil Soup
Dip the wrap into a warm bowl for a cozy, comforting combo.
Creamy Coleslaw
Adds a crunchy, tangy contrast that balances the richness.
Jalapeño Poppers
Spice things up with a cheesy bite-sized appetizer.
Southwest Salad
Packed with black beans, corn, and avocado, it turns this into a full meal.
Pickled Veggies
Zesty pickles cut through the richness and refresh your palate.
Sweet Potato Wedges
Slightly sweet and crispy, they bring a nice flavor contrast.
Want More Wrap & Chicken Ideas?
If you love these cheesy garlic wraps, check out these mouthwatering recipes from NoraNosh:
- Garlic Butter Meatballs with Velvety Parmesan Penne for an ultra-savory pasta night.
- Smothered Baked Chicken Burritos when you crave something saucy and filling.
- Creamy Garlic Chicken Breasts for a skillet dinner packed with flavor.
- Air Fryer Taquitos for a crunchy, bite-sized twist.
- Loaded Bacon Cheeseburger Alfredo Pasta to satisfy your inner comfort food lover.
Save This Pin For Later
📌 Save this recipe to your Pinterest dinner board so you can come back to it any time.
And let me know in the comments how yours turned out. Did you try a spicy dip or add extra cheese? Did you fold them like burritos or slice into pinwheels?
I love seeing your versions of these wraps. Don’t be shy—questions and tweaks are welcome. Let’s swap ideas and wrap better together.
Explore beautifully curated comfort food and crave-worthy ideas on NoraNosh Recipes on Pinterest and discover your new favorite way to wrap and roll!
Ooey-Gooey Cheesy Garlic Chicken Wraps
- Total Time: 20 minutes
- Yield: 4 wraps
Description
Crispy on the outside, creamy and cheesy on the inside, these Ooey-Gooey Cheesy Garlic Chicken Wraps are the ultimate comfort food made simple. Packed with garlic-flavored chicken, stretchy cheddar-mozzarella cheese, and a soft-toasted tortilla crust, they’re everything a quick dinner or cozy lunch should be. Whether you’re planning a fun family meal or need tasty food ideas for picky eaters, these wraps are fast, flavorful, and deeply satisfying. Great for easy dinners, weekend snacks, or even casual party bites, it’s a no-fail, easy recipe that fits into your favorite list of breakfast ideas, healthy snacks, and dinner ideas.
Ingredients
1 ½ cups cooked chicken breast, chopped
1 ½ cups shredded cheese (cheddar and mozzarella blend)
2 cloves garlic, minced
½ cup diced bell peppers (any color)
4 large flour tortillas
1 tablespoon olive oil or butter (for cooking)
¼ teaspoon salt
¼ teaspoon black pepper
1 tablespoon chopped fresh parsley (optional)
Instructions
1. Heat a skillet over medium heat and add butter or olive oil. Sauté garlic until fragrant.
2. Stir in chopped chicken and diced bell peppers. Cook for 3-4 minutes, then season with salt and pepper.
3. On each tortilla, sprinkle a layer of shredded cheese, followed by the warm chicken mixture, and another layer of cheese.
4. Fold the sides and roll each tortilla into a burrito-style wrap.
5. Toast each wrap in a skillet over medium heat, seam-side down, until golden and crispy on both sides (2-3 minutes per side).
6. Remove from heat, slice diagonally, sprinkle with parsley, and serve hot with your favorite dips.
Notes
Use a mix of cheddar and mozzarella for optimal melt and flavor balance.
To reheat, use a skillet or air fryer to maintain that golden crispness.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 410
- Sugar: 2g
- Sodium: 580mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 75mg
Keywords: cheesy chicken wrap, garlic chicken recipe, quick dinner, easy chicken wrap
