Deep Hamburger Sausage & Pepperoni Pie
Get ready for the ultimate comfort food with this Deep Hamburger Sausage & Pepperoni Pie! A flaky, golden crust cradles a rich mixture of ground beef, savory Italian sausage, tangy tomato sauce, and gooey layers of mozzarella and cheddar cheese. Topped with crispy pepperoni, this easy dinner recipe feeds the whole family and satisfies pizza and burger cravings all in one. Perfect for weeknight meals, potlucks, or game day, this hearty dish brings bold flavor and classic comfort to your table.
Equipment
- Large skillet
- Pie pan
- Oven
Ingredients
- 1 lb ground beef
- 0.5 lb Italian sausage
- 1 cup pepperoni slices
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 cup tomato or pizza sauce
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 tsp Italian seasoning
- 0.5 tsp black pepper
- 1 deep-dish pie crust
Instructions
- Preheat oven to 375°F. Place the pie crust in a greased pie pan and par-bake 5–7 minutes if desired.
- Brown the ground beef and sausage in a skillet. Drain excess grease. Add onion and garlic; cook 2 minutes.
- Stir in sauce, Italian seasoning, and pepper. Simmer 3–5 minutes.
- Spread meat mixture in crust, top with cheeses, repeat if needed, and arrange pepperoni on top.
- Bake 25–30 minutes until cheese is bubbly and crust golden. Let stand 10 minutes before slicing.
Notes
For a crispier crust, always par-bake before filling. Substitute chorizo or turkey sausage for a different flavor twist.
Nutrition
Calories: 480kcalCarbohydrates: 22gProtein: 25gFat: 32gSaturated Fat: 14gCholesterol: 90mgSodium: 880mgFiber: 2gSugar: 3gVitamin A: 450IUVitamin C: 4mgCalcium: 210mgIron: 2mg
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