Ultimate Buffalo Garlic Chicken Bites Recipe with Ranch Cajun Alfredo Twisted Pasta
Get ready to indulge in a flavor explosion with tender buffalo garlic chicken bites served over creamy Cajun Alfredo twisted pasta. This quick and satisfying meal is perfect for busy weeknights or a weekend family dinner. With juicy chicken, spicy buffalo garlic sauce, and creamy Parmesan pasta, this dish delivers a balance of heat, creaminess, and comfort. Great for anyone looking for new dinner ideas, easy recipes, or food ideas to impress guests.
Equipment
- Large pot
- Skillet or pan
- Mixing Bowl
Ingredients
Ingredients
- 2 lbs boneless chicken breast or thighs
- 1 cup buffalo sauce
- 3 cloves garlic minced
- 1 tsp garlic powder
- 3 tbsp unsalted butter
- 2 tsp Cajun seasoning
- 2 cups heavy cream
- 1 cup grated Parmesan cheese
- 12 oz rotini pasta
- 1 cup celery sticks
- 1 cup carrot sticks
- 1/2 cup ranch dressing
- 2 tbsp fresh parsley chopped
Instructions
- Cook the pasta in salted boiling water until al dente, drain, and toss with a little butter or olive oil.
- In a pan, melt butter, sauté garlic, and stir in Cajun seasoning. Add heavy cream and simmer, then whisk in Parmesan to make Alfredo sauce.
- Season chicken pieces with garlic powder, salt, and pepper. Cook in a pan or air fryer until golden and fully cooked.
- Toss cooked chicken with buffalo sauce, melted butter, and minced garlic until evenly coated.
- Plate pasta with Alfredo sauce, top with buffalo chicken, garnish with parsley, and serve with celery, carrots, and ranch.
Notes
For a spicier dish, add extra buffalo sauce. Reheat leftovers with a splash of cream to keep the pasta creamy.
Nutrition
Calories: 780kcalCarbohydrates: 45gProtein: 52gFat: 42gSaturated Fat: 21gCholesterol: 195mgSodium: 1280mgFiber: 3gSugar: 3gVitamin A: 22IUVitamin C: 6mgCalcium: 35mgIron: 12mg
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